Larry’s Prime Rib
複製勞瑞斯調味鹽(乾鹽漬約1.5-2kg 牛肋眼 prime rib roast):
2 大匙 鹽、2 茶匙 糖、1 茶匙 甜紅椒粉、1/2 茶匙 薑黃粉、1/2 茶匙 大蒜粉、1/2 茶匙 洋蔥粉
- Lawry's recipe 連結:https://www.lawrys.com.hk/eng/recipe
- SeriousEats 連結:https://www.seriouseats.com/2009/12/the-food-lab-how-to-cook-roast-a-perfect-prime-rib.html